Events

This Years Titus Vineyards Pairing Dinner at Broadway 10

This Years Titus Vineyards Pairing Dinner at Broadway 10

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Events

This one-night-only annual event gets better with each year that passes, much like the refined, harmonious wines of Titus Vineyards.

As the #1 seller of Titus Vineyards in the Oklahoma market, Broadway 10 takes great pride in the relationship we have developed with Eric Titus over the past decade. This one-night-only annual event gets better with each year that passes, much like the refined, harmonious wines of Titus Vineyards.

Chef James Fox, Culinary Development Director, has a talent for pairing complementary and contrasting flavors and textures to bring the perfect balance and harmony to each course. A perfectionist by nature, each course Chef creates is unique, colorful, and as easy on the eyes as it is on the palate. Below is a highlight of each course at this years dinner. To be the first to hear about events like these, join our wine dinner VIP club. Follow this link to join today.

5 Courses + 6 Wine Pairings
Course 1 | OKC Hot Chicken: nam Jim jaew, grilled cabbage slaw, crème fraiche & caviar paired with Demi-Sec Champagne
Course 2 | Scallop Crudo: smoked tomato broth, white soy, stone fruit, yuzu, taro root chips paired with Titus Vineyards 2022 Sauvignon Blanc
Course 3 | Duck Breast: date agrodolce, summer squash, heirloom tomato, goat cheese tart with a side-by-side pairing of Titus Vineyards 2021 Cabernet Franc and 2021 Cabernet Sauvignon
Course 4 | Filet & Foie Gras: braised leek, English pea, morel mushroom, port demi, risotto paired with Titus Vineyards 2019 Imperatus Cabrnet Sauvignon
Course 5 | Chocolate Cheesecake: almond cocoa crust, curacao, white chocolate, cherry compote, toasted cinnamon almonds paired with Titus Vineyards 2021 Petit Verdot

Cheers to another year! To be the first to hear about events like these, join our wine dinner VIP club. Follow this link to join today.

This Years Titus Vineyards Pairing Dinner at Broadway 10

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